The brigadeiro (Portuguese for "brigadier") is a common Brazilian delicacy, created in 1940. The brigadeiro is made from condensed milk, cocoa powder, and butter, and chocolate sprinkles to cover the outside layer. The information regarding when and where the brigadeiro was invented is uncertain.
Video Brigadeiro
History
The history of the origin of the name is accompanied by some controversies. One version explains that the dessert was invented in Brazil after World War II (1939-1945). During that time, finding fresh milk and sugar to make any kind of desserts was difficult. Because of this, mixed condensed milk and chocolate were found to result in a delicious sweet treat.
Maps Brigadeiro
Culture
The brigadeiro makes up a big part of the Brazilian culture, and is said to be a national icon. Generally made in Brazilian homes, they can be eaten straight from the pot while one watches TV, which is why it can sometimes be called "spoon brigadeiro". The most common form of this dessert is in small balls covered in chocolate sprinkles and in a small cupcake mold. This dessert is normally served to children at birthday parties, and is eaten after the birthday cake. The brigadeiro can also be served in different reunions, especially when friends get together. It has a sentimental value to most Brazilians. Eating a brigadeiro is said to give people a familiar sensation because it is a way to remember happy times spent with family and friends.
Gourmet
The gourmet brigadeiro has a touch of sophistication. Over 50 flavors are available in stores called brigadeiro "boutiques". The mixture can vary, but the good-quality ingredients, fresh products, and elegant presentation are key to making gourmet desserts. They can be served in cups, jars, small pots, tubes, spoons , or small boxes that resemble small jewelry boxes. The brigadeiro has grown and achieved the status of a "gourmet" dish.
Other types
With the gourmet brigadeiros, more sophisticated flavors were invented from the original that only needed powdered chocolate. Some other types include:
- With dry foods: Almonds, pistachio, Brazil nuts, macadamia nuts
- With fruits: Strawberries, oranges, lime, passion fruit, and coconut
- With alcoholic beverages: Wine, whisky, Baileys Irish Cream, and cachaça (famous Brazilian liquor)
- Others: Belgium chocolate, white chocolate, powdered milk, Nesquik strawberry powder, Nutella, Ovaltine, peanut butter, Marie biscuit, and Parmesan cheese.
See also
- List of Brazilian dishes
- List of Brazilian sweets and desserts
- Rum ball
- Chokladboll
References
Source of article : Wikipedia
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